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From Brewhouse to Barn
At Maverick Brewing, we believe brewing great beer comes with a great responsibility to make the most of every ingredient. After each brew, our spent grain is set aside instead of being discarded, giving it a second life beyond the brewhouse. It's one small way we're working to reduce waste, support our community, and brew with purpose.
Our spent grain is available free of charge to anyone who can put it to good use. While it's most commonly picked up by local farmers as livestock feed, the grain can be used for a variety of agricultural, gardening, or creative purposes. Availability varies with our brewing schedule, but we typically brew once or twice each week and produce multiple containers of spent grain with every batch.
How It Works
If you're interested in picking up spent grain, simply contact Maverick Brewing to coordinate a pickup time with our Head Brewer, Will Tubbs. We'll provide the grain in our containers at no cost—donations and trades are always appreciated but never expected. All we ask is that our containers are returned promptly so they can be used for the next brew day.