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STARTERS
THE THREE AMIGOS
Hand-cut and house-seasoned tortilla chips served with house red salsa, house guacamole, and Sunfisher Queso.
SUNFISHER CHEESE FRIES
Crispy curly fries topped with Sunfisher Queso.
Jalapenos .75 Chives .75 Bacon 1.50
Brisket 3.00 Buffalo Sauce .25 BBQ Sauce .25 BRT Ranch .25
RIVER GOLD
Creamy Mac N' Cheese topped with slow-smoked brisket and finished with shredded cheddar and Sunfisher Queso.
BIG A** PRETZEL
10 oz. baked Bavarian pretzel served with Sunfisher Queso and stone-ground mustard.
FRIED PICKLES
Hand-battered crispy pickle chips served with house-made ranch dressing.
FRIED JALAPENOS
Hand-battered crispy jalapeno slices served with house-made ranch dressing.
SAUSAGE SLINGER BOARD
One original sausage link and one jalapeno cheddar sausage link, served with pickled onion, a charred tortilla, house-made BBQ sauce, and stone-ground mustard.
SMOKE-DEVILLED EGGS
Freshly boiled deviled eggs topped with shredded brisket, crumbled bacon, and BRT BBQ sauce.
BRUSSELS SPROUTS
Fried Brussels Sprouts tossed with sweet drop peppers and finished with balsamic glaze. Crumbled Bacon 2.00
BRUSCHETTA
Four baked flatbread slices topped with diced Roma tomatoes, fresh garlic, basil, olive oil, and sea salt.
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SIGNATURE SANDWICHES
THE BOSQUE RIVER BURGER
Hand-ground all-brisket patty, topped with lettuce, pickles, onion, tomatoes, and Bosque Sauce. Served on a brioche bun with a side of your choice.
THE HEARTMELTER
Hand-ground all-brisket patty topped with mayo, grilled onions, and Swiss cheese. Served on toasted sourdough with a side
of your choice.
THE BIG POPPA
Hand-ground all-brisket patty topped with jalapeños, pepper jack cheese, cream cheese, and bacon. Served on brioche bun with a side of your choice.
THE GREEN KNIGHT
Hand-ground all-brisket patty topped with hatch chiles, pepper jack cheese, tomato, lettuce, mayo, and house Salsa Verde. Served on a brioche bun with a side of your choice.
THE BRT BLT
Crisp bacon, lettuce, and sliced tomato with mayo. Served on toasted sourdough with a side of your choice.
THE MOO-LA SPECIAL
House-made veggie patty topped with lettuce, pickles, onion, tomatoes, and Bosque Sauce. Served on a brioche bun with a side of your choice.
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FROM THE KITCHEN
CHICKEN-FRIED STEAK
Hand-breaded beef steak, deep fried and served house pepper gravy and your choice of two sides.
CHICKEN-FRIED CHICKEN
Hand-breaded chicken breast, deep fried and served with house pepper gravy and your choice of two sides.
CHICKEN DIPPERS
Four hand-breaded chicken tenders, deep fried and served with two sides and a dipping sauce of your choice.
CATFISH PLATE
Four hand-breaded catfish fillets, deep fried and served with tartar sauce and two sides of your choice.
GRILLED CHICKEN PLATE
House-seasoned chicken breast, grilled and served with two sides of your choice.
STUFFED BAKED POTATO
A baked potato split and filled with butter, chives, shredded cheddar, and sour cream, and served with two sides of your choice. Bacon 3.00 Jalapenos .50 Shredded Brisket 5.00 Ground Beef 4.00 Grilled Chicken 4.0
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FLATBREAD PIZZA
THE MCCALLISTER
Oven-baked flatbread topped with marinara and melted mozzarella. Cauliflower Crust 3.00
THE CLEMENZA
Oven-baked flatbread topped with marinara, melted mozzarella, and pepperoni, drizzled in pesto. Cauliflower Crust 3.00
THE NEAPOLITAN
Oven-baked flatbread topped with marinara, melted mozzarella, sliced Roma tomatoes, and basil. Cauliflower Crust 3.00
LA FLAMA BLANCA
Oven-baked flatbread topped with BBQ sauce, grilled chicken, jalapenos, red onions, and melted mozzarella.
Cauliflower Crust 3.00
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ALL-DAY BREAKFAST
BREAKFAST PLATTER
Two eggs cooked to order, bacon or sausage, a pile of hash-tots, and a biscuit.
BREAKFAST SANDWICH
Egg, cheese, hash-tots, and your choice of bacon or sausage served on a brioche bun.
BREAKFAST TACOS
Three breakfast tacos filled with scrambled eggs, cheese, hash-tots, and your choice of bacon or sausage, served on flour tortillas.
BREAKFAST ENCHILADAS
Corn tortillas filled with eggs, cheese, and your choice of bacon or sausage, topped with salsa verde and cotija cheese.
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STX STYLE
SMOKESTACK'D NACHOS
Seasoned tortilla chips topped with shredded cheddar
and Sunfisher Queso. Served with guacamole, sour cream,
and red salsa.
Ground Beef 4.00 Shredded Brisket 5.00 Grilled Chicken 4.00
CHEF'S STREET TACOS
Three corn tortillas filled with cilantro, onion, and cotija cheese served with rice and beans.
Ground Beef 4.00 Shredded Brisket 5.00 Grilled Chicken 4.00 Blackened Fish 4.00 Birria Consumme 2.00
COWBOY CAPITAL QUESADILLAS
A 12" tortilla grilled-and-filled with melted cheese. Served with guacamole, sour cream, and red salsa, rice, and beans.
Ground Beef 4.00 Shredded Brisket 5.00 Grilled Chicken 4.00
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SALADS & WRAPS
HOUSE SALAD
Mixed greens topped with tomatoes, cucumbers, shredded cheddar, croutons, and your choice of dressing.
SOUTHWEST CHICKEN SALAD
Mixed greens topped with grilled chicken, avocado, corn, tomatoes, shredded cheese, and tortilla strips, served with BRT Chipotle Ranch.
CAESAR SALAD
Crisp romaine lettuce tossed with Caesar dressing, parmesan cheese, and croutons. Grilled Chicken 4.00
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SIDES
CURLY FRIES
MAC N' CHEESE
BROCCOLI
RICE
BEER-ACHO BEANS
TORTILLA CHIPS
MASHED POTATO
BRUSSELS SPROUTS
SIDE SALAD
VEGETABLE MEDLEY
COLESLAW
HUSHPUPPIES
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